The Kaspar Schulz Wizard is a cutting-edge dealcoholization system designed to produce non-alcoholic beers with minimal thermal stress. This innovative technology uses a vacuum-based evaporation process that runs parallel to flash pasteurization, ensuring the beer’s delicate flavors are preserved. With a built-in pressure tank that functions as both a buffer during rapid temperature changes and a storage unit for deaerated water, the system guarantees precise control over the final product’s gravity and taste. The Kaspar Schulz Wizard supports configurable throughput rates (20, 50, or 75 hl/h) and is equipped with an advanced deaeration and evaporation unit, making it a reliable solution for high-quality, consistent dealcoholization in modern breweries.