Brewery consulting and engineering: why you should work with us

• Knowledge and experience: trained German brewing engineers with over a decade in the industry building, designing and running breweries
• Equipment know-how: hands-on project experience with brewhouses and process equipment from Kaspar Schulz, Esau & Hueber, BrauKon, Rolec and Steinecker
• Understanding: designing and producing all different kinds of beverages, from small to large production scale
• Sustainable: Solutions are presented to last and not just "putting out fires"
• Flexible: our structure allows customized solutions
• Cost effective: no overhead costs and direct contact
• References: brewery projects from planning to commissioning, for example Prost Brewing in Colorado and Gretz Brewing in Pennsylvania

With your VISION we design your PROCESS and PRODUCT

Our free brewhouse assessment estimates the savings potential of your brewhouse based on industry benchmarks and gives you a PDF report.

start the free assessment

speak to us about your plans and we will take care of the rest